Summer Grilled Potatoes
sent in by Chris, Jed's Maple Customer
- 5-6 New red potatoes
- 3 teaspoons olive oil
- 2 teaspoons Jed's Maple Garlic
- 2 teaspoons onion powder
Slice potatoes (not too thinly) and mix with oil, onion and Jed's Maple Garlic. Divide in half and wrap each well in foil. Grill 10 minutes on top rack. Enjoy.
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