Jed's Maple Recipes

(from Ground Round^®)

Ingredients

¹/₂ cup Heavy Cream

¹/₄ cup Dijon Mustard

1 cup Jed's Maple Syrup

Mix all ingredients together with wire whip. Place ingredients in a sauce pan, bring to a LIGHT boil. Reduce heat, and continue to boil lightly for 5 minutes (Watch continually and don't let boil over). Remove from heat and allow to cool.

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